Blackberry Scones

Ingredients:

• 1/2 cup sugar
• 1 cup fresh blackberries
• 1/2 tsp cinnamon
• 1/4 tsp nutmeg
• 3 cup all purpose flour
• 2-1/2 tsp baking powder
• 1/2 tsp baking soda
• 1 cup buttermilk
• 3/4 cup butter

Directions:

• Preheat oven.
• Add all dry ingredients to a large bowl.
• Cut in butter.
• Mix in the buttermilk and then add berries.
• Knead to form dough.
• Form dough in 3-4" balls, place on lightly greased cookie sheet and flatten.
• Sprinkle with sugar; bake.
• Remove to racks to cool, serve slightly warm.

Cook Temp: 400°F

Cook Time: 15-17 Minutes

Serve With: Coffee or tea.

Notes: Whole family likes these. 

Yields: 22-24 Scones